Frequently Asked Questions

The program is 14 hours long. This optional training will help you prepare for the official state exam that you must pass to earn your food manager certification.

No, the Food Manager Course does not have a final exam. However, there are end-of-module quizzes. You have unlimited chances to pass each 10-question quiz. You must receive a score of 70% or higher to pass.

The State of Texas does not require food manager training, but it strongly recommends the course for those intending to take the state-approved Food Manager Exam.

The Texas Department of State Health Services requires all food establishments under the Texas Health and Safety Code (HSC) to have at least one food manager on site under Rule 229.177. With everyone in the industry required to carry a food handler card, businesses will be looking for employees with Food Manager Certification. Passing the exam is a great way to elevate your qualifications and enhance your resume.

Once you have successfully completed the official certification exam, you can immediately download your certificate.

Simply fill out the registration information and then follow the instructions within the exam. You will have 90 minutes to complete the exam, which consists of 75 multiple-choice questions. You must get a 70% or higher to pass.

You have up to two attempts to pass the food manager exam with a score of 70% or higher. If you don’t pass the first time, you can try again for free.

Yes! Our exam has been approved the Texas Department of State Health Services.

The certificate will be valid for five years. After that, it will have to be renewed.